What is it?
Traditional Mexican strawberries and cream with Pingüino cake pieces - it combines two beloved Mexican treats. Pingüino is a popular Mexican chocolate cake with coconut, creating a dessert that tastes like childhood memories.
Full description
A nostalgic dessert that combines traditional fresas con crema with Mexico's beloved Pingüino cake. Fresh strawberries are layered with rich sweet cream and pieces of authentic Pingüino - the iconic chocolate-coconut cake that generations of Mexican families have loved. Enhanced with rich chocolate syrup for extra indulgence, topped with fluffy whipped cream, and finished with chocolate sprinkles for texture and visual appeal. This creative combination celebrates both Mexican dessert tradition and beloved snack culture.
What makes it special?
We use authentic Pingüino cakes to create a unique dessert that celebrates Mexican snack culture within traditional dessert preparation. It's nostalgia and tradition combined in one delicious experience.
Popular with
Popular with teens and adults who grew up with Mexican snack culture and appreciate creative takes on traditional desserts. Perfect for customers seeking nostalgic flavors and innovative Mexican sweets.
